These smoked seasonings may be used for grilling, smoking, oven, stove, air fryer, InstantPot®, sous vide, slow cooker, indoors, outdoors, absolutely everywhere! The subtle smokiness will bring the taste of the outdoors inside your kitchen as well as add another layer of grilling flavor to your outdoor cookout.

Want to make your meals Smokin’ then hit up the recipe section for some tasty good eats.

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All CategoriesBeefBreakfastChickenPorkSeafood  SideSoupVegetables
Smokin’ Padrón PeppersSome like it hot...  These little Padrón Peppers have a mild sweet and complex flavor which is perfectly complimented by addition of Whiskey Oak Smoked Salt but just wait until you get the one hot one hiding in the batch.
SMOKIN’ GOOD GUACAMOLEAvocados, Tomatoes, Onion, and Whiskey Oak Steak Seasoning make a surprisingly good, and easy, Smokin' Guacamole. Perfect for your next get together!