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  • Eat Right!!

Eat Right!!

Avocado, Whiskey Oak Smoked Salt, Whiskey Oak Smoked Sugar -Directions:  Grab spoon, scoop, eat.... Smokin'!!  

May 10th, 2017|
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  • Bi-Rite Market Selling Whiskey Oak Seasonings

Bi-Rite Market Selling Whiskey Oak Seasonings

I am so excited to announce that Bi-Rite Markets, in downtown SF, is the newest retailer of Whiskey Oak Seasonings... Right atop their butcher counter!! For those that are not familiar with Bi-Rite Markets, and [...]

May 1st, 2017|
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  • NEW RETAIL LOCATION: Casa de Fruta

NEW RETAIL LOCATION: Casa de Fruta

I am so pleased to let y'all know that Whiskey Oak Seasonings is now being sold at the Casa de Fruta Wine & Deli shop! If you happen to be near Hollister or passing thru [...]

February 25th, 2017|
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  • EASY SMOKIN’ GAME-DAY EATS

EASY SMOKIN’ GAME-DAY EATS

Did you know that the Whiskey Oak Sampler you got for the holidays is the perfect way to spice up your game day party???!!!  Everything you need in a nice little package which even makes [...]

February 3rd, 2017|
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  • Evergreen Spotlight – September Issue Cover Story!!

Evergreen Spotlight – September Issue Cover Story!!

Pretty cool that the local press published a cover story on my business.  I finally got hold of a couple copies and thought I would share.  Here is the exert from the Evergreen Spotlight Magazine. [...]

October 11th, 2016|
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  • Smokin’ Padrón Peppers

Smokin’ Padrón Peppers

I had never seen or heard of these little peppers.  I have (wrongly) been under the impression that the smaller the size of the pepper the hotter it would be.  These little Padrón Peppers are [...]

August 22nd, 2016|
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  • B.R. Cohn Winery – Smokin’!!

B.R. Cohn Winery – Smokin’!!

I am beyond excited to announce that for the last few months I have been quietly hand selecting venues to showcase my Small Batch Crafted Smoked Seasonings!  Yep...Whiskey  Oak Seasonings is going to be sold [...]

July 22nd, 2016|
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  • Smokin’ Glazed Shrimp

Smokin’ Glazed Shrimp

Been waiting a while to make these.  Yep been pretty busy.  The salty-sweet-smokey combination is outstanding and still lets the delicate flavor of the shrimp be the real star.  If I had to make an [...]

July 19th, 2016|
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  • Simply Smokin’ Baked Eggs

Simply Smokin’ Baked Eggs

This recipe was super easy and very little prep/clean-up.  Eggs are baked with spinach, tomato, ham (optional) and of course Whiskey Oak Smoked Salt and Whiskey Oak Pork & Poultry Seasoning.  Perfect brunch for friends [...]

April 29th, 2016|
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  • Smokin’ Grilled Asparagus Soup

Smokin’ Grilled Asparagus Soup

Made my Whiskey Oak Grilled Asparagus for Easter and for the first time in my life we had leftovers.  Truth is that I made about 4 lbs of asparagus and even know they were small [...]

April 2nd, 2016|
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2500 Masonic Drive
San Jose CA 95125

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